Brinjal Pickle & Aubergine Moju

These items will be available at market and fairs between now and Christmas, but will not be available to order online.
Charleston Designer Maker Fair - Saturday 23rd and Sunday 24th 10-4pm
Artelium Makers Market - Saturday December 6th 10-4pm
Lewes Friday Food Market - December 19th
9-1pm
Florence Road Market - Saturday December 20th 9.30-1.30pm

BRINJAL PICKLE
Made with aubergine, ginger, garlic & a myriad of spices, Seven Sisters' Spices Brinjal Pickle is our most popular condiment, we think it's because of the special tang the tamarind gives to all the other flavours.

Ingredients:
Aubergine; Vegetable Oil; Cider Vinegar; Root Ginger; Garlic; Black Mustard Seeds*; Kashmiri Chilli; Turmeric; Cumin; Fenugreek; Sugar; Tamarind Paste; Curry Leaves; Salt
*Allergen

AUBERGINE MOJU
Very different in flavour and consistency to Brinjal Pickle but no less delicious for it, Aubergine Moju is a Sri Lankan pickle. Aubergine and onions are both deep fried before being steeped in a liquor of sugar, tamarind, cardamom, cinnamon & Kashmiri chilli powder.

Ingredients:
Aubergine; Onion; Water; Vegetable Oil; Cinnamon; Cardamom; Tamarind; Kashmiri Chilli Powder; Sugar; Salt.

All orders sent by Royal Mail Tracked 48 Hour and processed within 5 working days. In the case of local orders these may be added to Friday Food delivery rounds, if this is the case I will let you know. If you have ordered Friday Food I will refund the postage cost.
PLEASE NOTE FREE COLLECTION NO LONGER AVAILABLE except from my kitchen in Muddles Green by arrangement - this is because I no longer trade at market and so do not have an easy to arrange collection method in Lewes. Apologies for any disappointment.